I first posted about these cookies on Valentine's Day in 2008. This recipe is still a favorite. Here we cut hearts and made frosting sandwiches then dipped the edges in Valentine sprinkles. I can't say enough good things about this cookie recipe. I am not a fan of the traditional cut and decorate sugar cookie...to hard. These stay softer and taste great without being too sweet....of course that is taken care of when smothered with frosting and sprinkles :)The cookie recipe can be found here. This post has been reworded and was originally posted on My Zoe Bug on 2-14-08.